udad daal chutny powder/ಉದ್ದಿನ ಬೇಳೆ ಚಟ್ನಿ ಪುಡಿ
- 2 cups udad daal
- 1 cup chana daal
- 1/2 cup til (sesame seeds)
- 1 cup peanuts
- 3/4 cup dry coconut grated
- 1/2 cup red chili powder.
- 2 string curry leaves
- 2 tsp tamrind
- 1 tsp hing
- 1 tbsp gud
- 1 tbsp oil to roast all the ingredients
- salt to taste
method:
- in a kadhai roast all the ingredients separately in little oil and let cool.
- grind coarsely in a mixer.
- store in a air tight jar
oh ya chakli is dipped in the chutny mixed in plain yogurt. A typical north karnatak style I guess!
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