Wednesday, November 19, 2014

Methi poori / puri

Methi puri

methi puris
This is one of the lunch box recipes.
Other day I made these methi puris for my daughter's lunch box.She and her friend loved these.This is very easy to make and a bit  healthier and tastier than the regular plain puris.

The ingredients required are:
  1. Wheat flour 3/4 cup or to make 5 medium sized puris
  2. washed and chopped fresh methi leaves(fenugreek) 1/4 cup
  3. red chili powder 1/2 tsp
  4. 2 pods of crushed garlic
  5. a pinch of asafoetida or hing
  6. salt as per taste
  7. Water as required to knead into a firm dough
  8. cooking oil for deep frying
Method:
mix all the dry ingredients from 1 to 6 .
Add a little water at a time and form a firm dough.
puris rolled out of firm dough absorb less oil while deep frying
let the dough rest for about 5-10 minutes.
divide into 5 portions.
take each ball and roll into puris.
deep fry till golden in colour and take out on a tissue paper.once cooled pack in the lunch box.
ingredients for methi puri

methi puris in the lunch box
The puris taste delicious just as they are or some tomato ketchup as well.Give these methi puris a try.Not only your kids,but you will also like them!

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